is delicacy that makes any event extra special. My special recipe has a unique design, is light, crisp and absolutely irresistible. You can’t stop popping this syrupy sweet into your mouth.
They are made of all-purpose flour, butter, whole fresh eggs, sesame seeds, yeast and baking powder and deep fried in vegetable oil. They are topped with a tasty syrup (beet sugar & orange blossom) and tossed in freshly grounded roasted sesame seeds.