This knafeh is flaky on top with delicious, melted cheese underneath. Drizzled with homemade syrup (beet sugar, orange blossom), it is sure to satisfy.
Made with rice semolina and almond flour, yogurt or heavy cream, Ghee, cow butter), Akawe and mozzarella cheese, baking powder. It is scented with orange blossom and rose water.
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