$180.00
Tray consists of sliced bone-in skin-on king fish that are marinated with our Signature Blend of garlic, cinnamon, white pepper, Himalayan pink salt and tomato paste; baked in extra virgin olive oil. Served with garlic sauce (garlic, oil, lemon juice and salt), shredded head lettuce, sliced dill pickles and cauliflower rice underneath; garnished with roasted nuts. This dish goes great with salads or cold appetizers (ordered separately).
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