–Low-Carb knafeh Tray has a crispy and flaky crumb on top with delicious melted cheese underneath. Drizzled with homemade Low-Carbs syrup (monk fruit/swerve/organic stevia leaves sweetener, orange blossom, xanthan gum, water), it is sure to satisfy.

Made with almond and lupin flour, heavy cream, ghee, butter, olive oil), mozzarella, Akawe cheese, baking powder, yeast and xanthan gum.

It is scented with orange blossom and rose water, and sweetened with confectioner’s Monk Fruit sweetener, swerve or organic stevia leaves. Please specify.